Pinto Beans Organic

UNIT
100g

FROM
£ 0.50 GBP

NUTRITIONAL INFO

Per 50g serving Per 100g
Energy

 

714 kJ/
168 kcal
1427 kJ/
336 kcal
Fat, Total

– Saturated

0.9 g

<0.5 g

1.8 g

<0.5 g

Carbohydrates

– Sugar

29.5 g

1.7 g

59 g

3.3 g

Fibre 9 g 18 g
Protein 10.5 g 21 g
Salt <0.01 g <0.01 g

SKU #:

500007

CATEGORIES:

PRODUCT ORIGIN

China
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Pinto Beans Organic

UNIT
100g

FROM
£ 0.50 GBP

Popular in Tex-Mex cuisine, pinto beans are a versatile and healthy addition to many Mexican dinner recipes and side-dish recipes.


How to Use:

Pinto beans need soaking for several hours, preferably overnight. You can also bring them to the boil in a pan, then turn the heat off and soak them for about an hour covered. Always discard the soaking water, rinse and cook in fresh water without any salt (which toughens the skins). For the stovetop method, add three cups of fresh water or broth for each cup of beans.

Bring the beans to a boil, then reduce to a simmer, partially covering the pot. Pinto beans generally take about 1 to 1-1/2 half hours to become tender. They can also be cooked in a pressure cooker where they take about 1/2 hour to prepare.

Ingredients:

Organic red speckled beans (100%).

Allergens:

No known allergens.

This product may contain traces of allergens due to possible cross-contamination.

 

Per 50g serving Per 100g
Energy

 

714 kJ/
168 kcal
1427 kJ/
336 kcal
Fat, Total

– Saturated

0.9 g

<0.5 g

1.8 g

<0.5 g

Carbohydrates

– Sugar

29.5 g

1.7 g

59 g

3.3 g

Fibre 9 g 18 g
Protein 10.5 g 21 g
Salt <0.01 g <0.01 g