Raw Acacia Honey

UNIT
100g

FROM
£ 1.80 GBP

NUTRITIONAL INFO

Per 20g serving Per 100g
Energy

 

280 kJ/
66 kcal
1398 kJ/
329 kcal
Fat, Total

– Saturated

0.1 g

<0.5 g

0.5 g

<0.5 g

Carbohydrates

– Sugar

16.3 g

16.2 g

81.5 g

80.8 g

Fibre 0.1 g 0.5 g
Protein 0.1 g 0.5 g
Salt <0.01 g 0.03 g

SKU #:

403015

PRODUCT ORIGIN

Hungary
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Raw Acacia Honey

UNIT
100g

FROM
£ 1.80 GBP


With a light golden colour and sweet aroma, this acacia honey has a mild flavour which complements many dishes. It contains no preservatives or additives of any kind, and has been extracted and processed at low temperatures to maintain its natural goodness. Honey is a delicious and versatile sweetener for beverages, raw or baked goodies, or as an ingredient in sweet or savoury dishes.

Acacia honey is largely comprised of fructose (rather than glucose), meaning it doesn’t crystallise, even at low temperatures.


How to Use:

This acacia honey is a delicious sweetener in hot beverages, especially herbal or black teas. It can also be dissolved in a little warm water and added to iced tea. Enjoy honey at breakfast time drizzled on porridge, muesli, yoghurt, toast, crumpets or pancakes.

Honey is also yummy in smoothies, particularly green blends. Use it in raw food recipes including chia puddings, acai bowls, slices and energy balls.

Honey is delicious in marinades and sauces, with tofu or tempeh, and is wonderful for basting roasts and baked hams or drizzled over baked carrots and sweet potato. A little honey can be used to give sweetness to soups, stir fries and hotpots. It is also great in salad dressings – especially with mustard.

Ingredients:

Acacia Honey (100%).

Allergens:

This product may contain Pollen. 

May also contain traces of other allergens.

Storage:

Store in an air tight container in a cool, dry place, away from direct sunlight.

Shelf Life:

Up to 12 months when stored as above. See best before date.

Per 20g serving Per 100g
Energy

 

280 kJ/
66 kcal
1398 kJ/
329 kcal
Fat, Total

– Saturated

0.1 g

<0.5 g

0.5 g

<0.5 g

Carbohydrates

– Sugar

16.3 g

16.2 g

81.5 g

80.8 g

Fibre 0.1 g 0.5 g
Protein 0.1 g 0.5 g
Salt <0.01 g 0.03 g