All You Need To Know About Organic Mushrooms And Their (Super) Powders…
Eager to reap the benefits of mushroom powder but not sure where to start? We take a look at our NEW Organic Reishi Mushroom Powder, how you can use it and why you should!
WHAT IS ORGANIC WILD-HARVESTED REISHI MUSHROOM POWDER?
This Organic Reishi Mushroom Powder is wild harvested from the forests of Zhejiang Province, China. Grown naturally on willow wood, this fungus’s fruiting body is collected by mushroom farmers then dried and ground into a fine brown powder.
Traditionally, Reishi mushroom is known in China as the“immortality mushroom” and has been used to support and balance the nervous system. These medicinal mushrooms are naturally high in vitamin D2 to build immunity and vitamin B3 to maintain energy levels and fight fatigue. As Reishi mushroom contains adaptogenic properties, it has been said to help reduce stress and improve sleep. The only way to find out is by trying it for yourself!
HOW TO USE IT?
Simply stir a spoonful of Reishi mushroom powder into your morning coffee, blend into shakes and smoothies or mix into stir-fry’s, risottos and soups for a healthy boost. This super versatile powder is also great in deserts!
Try this easy recipe for Raw Reishi Chocolate Fudge.
Ingredients:
½-1 tsp The Source Bulk Foods Organic Reishi Mushroom Powder
½ cup nut butter of choice
1 tbs cacao butter, melted
¼ cup coconut cream
½ cup coconut oil, melted
¼ cup raw cacao powder
1 tbs maple syrup or honey
¼ tsp vanilla bean paste or essence
Pinch sea salt
Toppings:
Antioxidant Super Blend, Cacao Nibs or Organic Chocolate Granola
How To:
1| Mix all fudge ingredients (except toppings) in a food processor and blend well.
2| Pour the liquid in small moulds, cupcakes or a tray lined with baking paper.
3| Place in the freezer for 30 minutes.
4| Sprinkle over your favourite The Source Bulk Foods toppings and slice.
5| Serve and enjoy!
