Sustainable Food | Plastic Free

Pantry Essentials

Eat the Rainbow: The Benefits of Eating Colour

Eat the Rainbow: The Benefits of Eating Colour

Eating a variety of colorful fruits and vegetables ensures a balanced diet rich in unique phytonutrients. Each color offers specific health benefits so try adding red, orange, yellow, green, blue, purple, white, and brown into your next meals.
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9 Easy Changes to Boost Nutrition Today. Why Wait?

9 Easy Changes to Boost Nutrition Today. Why Wait?

Want to elevate your diet with minimal effort? Try these easy tweaks to your existing meals and routines. 
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Unlock the Benefits of Herbal Teas: From Digestion to Detox

Unlock the Benefits of Herbal Teas: From Digestion to Detox

Unlock the power of herbal teas for improved health and well-being. Learn about their digestive benefits, relaxation properties, and detoxification support. Discover how to choose the right blend for your needs and brew the perfect cup for ultimate enjoyment.
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Pasta Pazza All’Ortolana

Pasta Pazza All’Ortolana

A colourful, veggie-packed pasta full of garden favourites. This easy one-pan meal is fresh, wholesome, and hearty—perfect after a day spent basking in the sun and
enjoying the outdoors.

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Lemon Farfalle Aglio e Olio

Lemon Farfalle Aglio e Olio

A zesty twist on the Italian classic—lemony, slightly fiery, and herby. Ideal for a quick but indulgent meal that tastes like springtime.

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Dark Choc Bark with Coconut Nut Cashew Butter

Dark Choc Bark with Coconut Nut Cashew Butter

Try this easy date bark recipe for a delicious treat that ticks all the boxes. The star of the show is our creamy coconut cashew butter, available in-store, adding a rich, indulgent flavour. Paired with high-quality chocolate, it creates the perfect balance of sweetness and crunch. Best of all, it’s packed with goodness and free from any unwanted additives. A great snack, and easy recipe to make at home with the kids.

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