Romesco - Isle of Wight

Crafted by the experts at Isle of Wight Tomatoes, this rich Romesco sauce brings a bold taste of Catalonia to your kitchen. Made in small batches with vine-ripened tomatoes, roasted red peppers, pulpa de ñora, and a splash of sherry vinegar, it’s deep, smoky, and beautifully balanced with extra virgin olive oil, garlic, and warming spices.

Using all tomatoes grown on the island — even the ones too ripe or misshapen to sell fresh — it’s prepared just steps from the glasshouse with minimal ingredients and no additives, letting the natural sweetness of the tomatoes shine through.

Simple, flavourful, and full of Mediterranean character, this versatile sauce is perfect with grilled fish, barbecued meats, roasted vegetables, or simply as a dip with crusty bread. This sauce is suitable for vegetarians and vegans.