Reishi Chocolate Fudge
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Easy | 30
A decadent treat with a functional twist, this Reishi Chocolate Fudge blends rich cacao, creamy coconut, and the adaptogenic power of Reishi mushroom. Known for supporting immune health and helping the body manage stress, Reishi adds an earthy depth and wellness boost to every bite.
Made with nourishing ingredients like nut butter, coconut oil, and raw cacao, this fudge is a source of healthy fats, antioxidants, and natural sweetness. Simply blend, freeze, and enjoy a guilt-free indulgence that supports balance from the inside out.
Perfect for mindful snacking or an after-dinner bite with benefits.
Ingredients
- Mix all fudge ingredients (except toppings) in a food processor and blend well.
- Pour the liquid in small moulds, cupcakes or a tray lined with baking paper.
- Place in the freezer for 30 minutes.
- Sprinkle over your favourite The Source Bulk Foods toppings and slice.
- Serve and enjoy!
Method
½-1 tsp The Source Bulk Foods Organic Reishi Mushroom Powder
½ cup nut butter of choice
1 tbs cacao butter, melted
¼ cup coconut cream
½ cup coconut oil, melted
¼ cup raw cacao powder
1 tbs maple syrup or honey
¼ tsp vanilla bean paste or essence
Pinch sea salt