Crafted by Isle of Wight Tomatoes, this award-winning Pizzaiola Sauce brings a taste of Italy straight to your kitchen. Rich, herby, and full of fresh tomato flavour, it’s blended with extra virgin olive oil, garlic, and a hint of oregano for a versatile sauce that works beautifully on pizza, traybakes, roasted vegetables, or alongside your favourite meats.
Made in small batches just a stone’s throw from the glasshouse, this sauce celebrates every tomato — even those too ripe or misshapen to sell fresh. With tomato paste, oregano-infused sunflower oil, sea salt, black pepper, and a touch of cayenne, it’s deeply satisfying and naturally vibrant. With no additives and preservatives, it's suitable for vegans, vegetarians and coeliacs.
Ingredients
Isle of Wight Tomatoes, Tomato Paste, Extra Virgin Olive Oil, Garlic Puree, Sea Salt, Oregano Infused Sunflower Oil, Dried Oregano, Ground Black Pepper, Cayenne Pepper.
Allergens
May contain traces of allergens due to cross contamination.
