Where rich flavour meets effortless cooking: Introducing Wild Mushroom & Truffle Oil Pesto Pasta Sauce. An indulgent, earthy blend of wild mushrooms and aromatic truffle that brings deep, savoury character to every dish. Crafted as the perfect vegan pasta sauce, it transforms simple ingredients into restaurant worthy flavour in seconds. Simply stir through hot pasta for a luxurious and comforting meal.
Made with all natural ingredients it's 100% vegan and has no added sugar. Proudly UK made, this pesto is a deliciously wholesome way to elevate everyday cooking.
Net Weight: 190g
Ingredients
Onion, Wild Mushroom (Chanterelle, Trumpet, Porcini) (21%), Olive Pomace Oil (Olive Oil (52%), Rapeseed Oil (48%)), Mushroom (Shiitake, Chestnut) (14%), Parsley, Truffle Infused Oil (Rapeseed Oil (94%), Natural Black Truffle Flavouring (6%)) (5.5%), Garlic, Cider Vinegar, Lemon Juice, Salt, Onion Powder, Garlic Powder, Black Pepper, Paprika.
Allergens
May contain traces of allergens due to cross contamination.
